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Article Dans Une Revue Food Control Année : 2022

Monitoring of dromedary milk clotting process by Urtica dioica extract using fluorescence, near infrared and rheology measurements

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hal-04137954 , version 1 (22-06-2023)

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Alia Bouazizi, Imène Felfoul, Hamadi Attia, Romdhane Karoui. Monitoring of dromedary milk clotting process by Urtica dioica extract using fluorescence, near infrared and rheology measurements. Food Control, 2022, 141, pp.109192. ⟨10.1016/j.foodcont.2022.109192⟩. ⟨hal-04137954⟩
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