From Meatballs to Montalcino : Italian American Foodways in U.S. Film - Université d'Artois Access content directly
Book Sections Year : 2021

From Meatballs to Montalcino : Italian American Foodways in U.S. Film

Kevin Dwyer
  • Function : Author
  • PersonId : 1198552
  • IdRef : 028457765
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hal-03254631 , version 1 (09-06-2021)

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  • HAL Id : hal-03254631 , version 1

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Kevin Dwyer. From Meatballs to Montalcino : Italian American Foodways in U.S. Film. Julie Assouly; Kevin Dwyer. Italian-American Culture on Screen / La culture Italo-Américaine à l’écran, Artois Presses Université, In press. ⟨hal-03254631⟩
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