@article{vilkova:hal-03653084, TITLE = {{A comprehensive review on the assessment of the quality and authenticity of the sturgeon species by different analytical techniques}}, AUTHOR = {Vilkova, Daria and Ch{\`e}n{\'e}, Christine and Kondratenko, Elena and Karoui, Romdhane}, URL = {https://univ-artois.hal.science/hal-03653084}, JOURNAL = {{Food Control}}, PUBLISHER = {{Elsevier}}, VOLUME = {133}, PAGES = {108648}, YEAR = {2022}, MONTH = Mar, DOI = {10.1016/j.foodcont.2021.108648}, HAL_ID = {hal-03653084}, HAL_VERSION = {v1}, }